Types of oils in Indian cooking you really need to know aboutIndian food is well known for its diversity, and the way a dish is cooked depends primarily on the region and its cooking style. And when...
Pongal - The harvest festival of south IndiaIndia is a land of diverse cultures, and along with the different cultures come many festivals that are spread across the year. While,...
The unknown story of the complexly flavored Indian pickleOne can hardly ever imagine of an Indian platter without a spoonful of pickle in it, be it vegetarian or non-vegetarian meals. Pickle...
Chillies of IndiaEver wondered why Indian food is so flavorful? And why every Indian craves for some amount of spiciness in their food? Well… While India...
Biryani Good or Bad?Biryani is a rice dish that is highly celebrated in the Indian subcontinent, particularly among the Islamic community. It is regarded as...
Origin of idliA dish made lovingly in household kitchens… sold as street food as well as eaten in premium restaurants alike, Idli is a typical South...
Health benefits of Indian SpicesWe Indians ensure that spices form the base of any dish. Don’t we all? We are not satisfied with just a dash of salt and a squeeze of...